Company Description Title: Barista / Catering Assistant Location: Site Based - Shannon, Co. Clare Salary..., that's why we're looking for a Barista / Catering Assistant who strives to excee…
- collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive... experience they deserve. We need the brightest and the best…
this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people... of all sections of society and our c…
, and audio-visual equipment. Resolve day-to-day workplace issues and coordinate with Facilities, IT, Security, Cleaning
Assistant (Term - time) FT (Monday-Friday) Working Pattern: 11.00am - 19.00pm (starting end August) Hours Per Week: approx..., that's why we're looking for a Food Service Assistant who stri…
Company Description Title: Head Chef (Specified Purpose Cover on Limerick location for number of months; followed by mobile role in Limerick/Clare region) Location: Limerick Salary: €45000…
Company Description Role: Catering Assistant Location: Private Hospital near Lucan, Dublin Rate of Pay... is an opportunity to create a lasting impression, that's why we're looking for a Ca…
Company Description Role: Catering Assistant Location: Private Hospital near Lucan, Dublin Rate of Pay: €15.30 per hour Full Time - 40 Hrs Per Week Hours: flexible shifts with early (06:30 t
Company Description Location: Thurles Role: Food Service Assistant (Term - time) Working Pattern: Mon-Fri, daytime Hours Per Week: 25 hours Rate of Pay: 14.15 per hour Benefits: 20 Days
within the food service industry, we would love to hear from you! Job Description Food Preparation - prepare and cook
and supporting local communities. Interested? Even if you don't meet all requirements, we like to hear
. Job Description Food Preparation - prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food
. Job Description Responsible for the day-to-day management and operation of the kitchen. Food Preparation – prepare and cook dishes according
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