Fish Filleter

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy. Galway Bay Seafoods Ltd, New Docks, Galway, Ireland, requires Fish Filleters to prepare, fillet, trim, portion and process a variety of fresh fish products while maintaining high standards of quality, hygiene and food safety.

A minimum of 2 years' experience in a similar role is required, including fish filleting, knife handling, product preparation and working in a seafood processing environment. Candidates must be hardworking, capable of working efficiently in a fast-paced production environment and familiar with food hygiene and health and safety requirements. Salary: €36,605–€40,000 per annum, based on a 39-hour week.

To apply, send your CV to [email protected]