Chef de Partie

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Horeca Hub Ltd T/A Yo Sushi Portlaoise James Fintan Lalor Ave, Kylekiproe, Portlaoise, Co. Laois, R32 YP86, need 2 Chef De Partie CI Chefs, salary 36,700 per annum, 39 hours per week, Full time, Roles and responsibility: Knowledge in Japanese and continental cusine Overall responsibility for the kitchen daily operations Liaising with the relevant companies for food orders Creating new dishes and menus Monitoring and controlling stock levels Estimating costs and ensuring all procedures come within budget Implementation of health and safety procedures in the kitchen Personal specifications: 2 years experience in the role of chef de partie. A Diploma in cooking or hospitality management will be a advantage Candidate must have good communications skills and ability to work in team Candidate must be able to maintain high quality in cooking under busy environment